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It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

Peanut Butter Cheesecake Brownies

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Once you try it yourself, you’ll see why it’s become a favourite in our home. If you love the peanut butter chocolate combination, you must try this recipe!


The bottom layer is a rich fudgy brownie which would be tasty on its own. However, it gets even better when you add a smooth peanut butter cheesecake topping. Cheesecake is my absolute favourite dessert so I can never resist this dessert even when I’m watching my weight.

Peanut Butter Cheesecake Brownies Recipe
A rich fudgy brownie layer is topped by a smooth peanut butter cheesecake filling. This dessert tastes out of this world!


Ingredients:

  • 1 cup semi-sweet chocolate chips
  • 1/2 cup butter
  • 1/4 cup milk
  • 2 eggs
  • 1/2 tsp vanilla extract
  • 3/4 cup sugar
  • 1/2 cup flour
  • 2 tbsp cocoa powder

TOPPING

  • 1 package REESE Peanut Butter Chips
  • 1 250g package cream cheese, softened
  • 1/4 cup sugar
  • 1/4 cup flour
  • 1 egg
  • 3/4 cup milk

Directions:

  1. Preheat oven to 350F.
  2. Spray a 9-inch square baking pan with cooking spray.
  3. Melt semi-sweet chocolate chips and butter in the microwave for one minute. Stir. Pour into a bowl. Add milk and stir to combine. Beat in eggs and vanilla until smooth.
  4. In another bowl, stir sugar, flour and cocoa powder. Add to chocolate mixture and stir to combine. Measure out 1/4 cup of mixture and set aside for later. Spread the rest of the chocolate mixture into the prepared baking pan.

TOPPING

  1. Beat cream cheese, sugar, flour, egg and milk with a mixer on medium speed until smooth.
  2. Melt REESE Peanut Butter Chips in the microwave for one minute. Stir together until completely melted. Pour into mixing bowl and beat on medium speed until smooth.
  3. Pour peanut butter mixture on top of chocolate mixture in the prepared pan.
  4. Add dollops of the reserved chocolate mixture on top of the peanut butter mixture in the pan and swirl with a knife.
  5. Bake for 38 to 40 minutes or until set. Cool completely before serving.

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